To keep up with the Valentine inspiration I am sharing one of our go to "special occasion" brunch items. It is so delicious, the whip and strawberries are the perfect addition to the toast.
Cinnamon French Toast
loaf of french bread sliced
1/4 cup milk
strawberries or other berry
Mix eggs, milk & cinnamon. Grease your pan, quickly dip your bread on both sides and put in pan. Do not let bread get too wet, it will not cook out and your bread will be soggy. You will need to add cinnamon repeatedly to your egg mix as it gets picked up by the bread each time.
Add butter, whip, berries and syrup if you like.
Drool. Eat. Enjoy.